In Turkish cuisine, juicy main courses are usually one-pot dishes in which all the ingredients are cooked together. This saves both economy and time in the kitchen. Also known as student food, this easy-to-make but…
The human body needs healthy carbohydrates that give energy as much as vegetables and fruits in a healthy daily diet. This delicious pasta recipe, cooked with chicken and milk mushroom sauce, appeals especially to…
An Italian classic, this potato pasta is delicious enough to be worth the effort and is a good choice for those who love vegetarian cuisine. Patatesleri yıkayıp soymadan bütün olarak yumuşayıncaya kadar haşlayın.…
Although ready-made lasagna is now available in every market, it is possible to easily prepare lasagna with the materials at home. Plus it's unadulterated. With this delicious and healthy recipe, you can create different…
It is sometimes not possible to reach fresh fish in all seasons. That's why this recipe, prepared with canned tuna, is very nutritious and rich in omega-3. A real life saver as a practical meal. Prepare and keep in your…
15 Min
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Conchiglioni with spinach and cheese is one of the flavors that can be tried by those who are bored with classic pasta recipes. A great Italian pasta recipe with vegetables, cream, garlic, fresh basil and tomatoes. Bon…
Couscous is not a type of pasta as it is thought. In our country, unlike Moroccan couscous, semolina, flour, egg and milk are mixed and made into dough. It is dried, passed through special sieves and sifted into large…
Fettuccine pasta is a traditional Italian delicacy. Fresh thin long strip pastas are formed into balls and dried. The most famous version is fettuccine with chicken and mushroom alfredo sauce. For vegetarian cuisines,…