The facial flux of our rice rice tables with the classic basic recipe. This white angel, who accompanies all kinds of grills, kebabs, juicy pulses and vegetables dishes, deserves praise. You can make grain and delicious…
Bulgur rice, which suits meat and chicken dishes very well, is not just a helper meal, but a source of flavor in itself. Tomatoes, pumpkin instead of pepper, eggplant, mushrooms and so on. You can also make bulgur rice…
Eggplant, whose motherland is China and India, is a vegetable grown in hot climates. This food, which is mostly grown in the Mediterranean Region in Türkiye; It is very rich in vitamin B, C and K. It contains…
The black bulgur produced by traditional methods is a kind of grain with thousands of years of history. This special Bulgur, which grows in Anatolia, offers many benefits in terms of health. It is rich in protein,…
Risotto, the world -famous rice dinner of Italian cuisine, has taken its place in the world cuisine with its creamy texture and rich aroma. Risotto, Arborio, Carnaroli, such as high starch is prepared with high rice…
40 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
A garnish rice, a accompanying or main course. The exquisite flavor of the fried eggplant meets rice. It suits almost every meat grill, meatballs, chickens. Enjoy your meal! Pirinci tel süzgeçe alıp bir kaç kez sudan…
Although it is carbohydrate; Thanks to its fibrous structure, barley noodle has a full -holding feature and has an effect that facilitates digestion and regulates blood sugar. At the same time, barley noodle contains…
Turkey meat is a very healthy and delicious white meat choice. You can make great main courses from turkey meat by marinating well and flavoring beautifully. Especially on special occasions with a beautiful inner rice,…