Spinach is a dark green leafy vegetable, one of the basic sources of folic acid. Since folic acid is a water -melting vitamin, it is a great loss with the discharge of boiled water of green vegetables. For this reason,…
Lentil meatballs prepared with completely vegetable materials is one of the indispensables of vegan diets. The high protein contained in red lentils contributes to the daily needs of vegan individuals. It also offers the…
This recipe, which is very suitable for Mediterranean -style nutrition norms, is both satisfying and very nutritious recipe that brings together roasted vegetables and brown pasta made of whole wheat flour. This salad,…
The main feature of the salads in the Mediterranean cuisine is to use various vegetables, citrus and oil seeds together. These flavors complete pure vigilant olive oil. The shepherd salad, a great accompanying, turns…
Antalya Pazar, which is a geographical -marked local flavor, takes its distinctive main flavor from small grain beans and Tarator sauce which is poured on a dry beans. In addition to being salad, appetizer, accompanying…
20 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Raw Food, one of the rising trends of today, is a nutrition trend that becomes widespread worldwide, where we start to hear more often every day. Raw feeding means consuming limited meals with uncooked foods, ie raw…
In this Greek salad, a lean lemon sauce was used instead of mayonnaise in this Greek salad, which combines cold pasta cooked with olives, cables, fresh herbs, which are the favorite products of Mediterranean -style…
This high -protein cucumber salad, blind almond cucumbers and cottage cheese. A perfect cold side meal that you can choose for light summer tables. You may even have a favorite snack that gives relief even alone. Enjoy…