Sauce Recipes
19
The secret of a wonderful Caesar salad is in this sauce: moreover, this sauce is one of the best accompaniments to your chicken or fish dishes. You can also try it on steamed vegetables and canapés with olive paste.…
10 Min
Hollandaise sauce, originally known as Hollandaise sauce, is widely used throughout European cuisine. However, it is especially considered the crown jewel of French cuisine. It is also known as yellow sauce due to its…
20 Min
Bolognese sauce, which is the basic ingredient of pasta, lasagna and minced meat pastries in Mediterranean cuisine and is usually served with spaghetti pasta, is an auxiliary sauce that can be prepared in advance and…
20 Min
Ajvar sauce, also known as vegetarian caviar, is one of the most famous flavors of Balkan cuisine. It is rumored that its origin is Macedonia. Ajvar sauce, which is mainly made with roasted eggplant and pepper and has a…
20 Min
Pure, homemade mayonnaise adds flavor to every plate it touches. You can use this natural mayonnaise with peace of mind in cold dishes, alongside your grills, appetizers, salads, and sauces. Enjoy your meal! Cam bir…
15 Min
Veloute sauce is a white sauce in French cuisine made with chicken stock and a mixture of lightly roasted light flour and butter. This white and light sauce, which is especially preferred as an accompaniment to baked…
20 Min
Acuka prepared with roasted capia pepper, tomato, various spices and walnuts; It is a sauce that is generally preferred as a breakfast sauce, has few ingredients, is economical and very easy to make. Acuka, which has…
35 Min
Ranch dressing is a yogurt and mayonnaise-based salad dressing originating from American cuisine. It is preferred as a dipping sauce with crispy snacks, fries and chips. However, it can also be used in many areas, from…
15 Min