Breakfast Recipes
61
Maya is a microorganism in its simplest form. These microorganisms, which are a useful creature, provide the growth and proliferation of the area where it is used. The yeast, which is frequently used in the kitchen, is…
70 Min
Pancake; Pan cake in the meaning of the word. It is very common and popular in America and thick and soft. In Europe, it is made thinner. In Turkish cuisine, it is usually made in the form of base. In the sweetest…
35 Min
Corn flour roasting, known as nailing or Kuymak, is a special traditional meal that is widely made in the Black Sea Region and consumed especially in breakfasts. Although the cheese used varies from the region to the…
40 Min
It is one of the most classic and beautiful recipes that you can choose for breakfast and as a practical dinner and enjoy both the eggs and vegetables. If you don't like it, you can also choose to make onions without…
15 Min
It is very light, but this salty cake recipe, which will also enjoy the cake eating, is washing the myth of "cake would be sweet". Ideal for those who love salted flavors and those who stay away from sugar. It does not…
45 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Although it is said to be born from French cuisine in many sources and spread to world cuisine, crepe is nothing more than flowing or sizzling. It is obtained by cooking a smallest dough prepared with simple ingredients…
20 Min
Zahter, which is identified with the Middle East and Mediterranean cuisine, is the name of both a type of mountain thyme and a spice mixture, which is a combination of herbs, sesame, sumac and salt. In this recipe,…
15 Min
Menemen; It is a Turkish dish made using eggs, peppers, tomatoes and onions. It is said that it was made by Crete Turks who settled in Menemen district of İzmir for the first time and named after the district. The…
15 Min