This time, celery is coming to the table as a tomtom salad. This healthy appetizer recipe, prepared without adding oil, is a satisfying starter that you can consume both with main dishes or as a salad on its own.…
You can cook potato dish plain or with minced meat, which is a nostalgic mother's dish and one of the classics of Turkish cuisine that will warm you up on the cold days of winter. If you like a little spicy, cayenne…
Couscous is not a type of pasta as it is thought. In our country, unlike Moroccan couscous, semolina, flour, egg and milk are mixed and turned into dough. It is dried and passed through special sieves and sieved into…
It is a light and refreshing taste. You can make it as a cold starter, either alone or with garlic yoghurt, or as an appetizer at invitation tables or as a main diet meal. Semizotlarını kalın saplarından ayıklayıp…
Purslane, also known as "pirpirim" in different regions of Türkiye, protects the heart and vascular system by reducing the level of bad cholesterol (LDL) with its polyunsaturated fatty acids (omega 3) content. prevents…
Spinach and cheese conchiglioni is one of the flavors that those who are bored of classic pasta recipes can try. A wonderful Italian pasta recipe with vegetables, cream, garlic, fresh basil and tomatoes. Enjoy your meal!
Baking pre-cooked vegetables, that is, half-cooked vegetables, by covering them with light sauces such as béchamel, that is, cooking with the gratin technique, preserves both the flavor of the vegetables and their…
Okra, which is one of the healthiest foods you can choose during the summer months, creates a healing effect with its many properties. With the benefits of okra, you can have a much stronger immune system and be…