Vegetable Recipes

200
In these days when beautiful summer tomatoes become abundant, you can try the recipe of TomatokeFTEDES, the popular snap of Greek cuisine as a different alternative to Pumpkin Mücver. Tomato creates a great flavor duo…
25 Min
Zorluk seviyesi
This oven meal, which brings together white meat and vegetables, is a very stylish and light and nutritious flavor with its visual. The recipe, which can be presented as a cold start, is extremely important. The lowest…
85 Min
Zorluk seviyesi
Mutubbel; Hatay, Lebanese and Mediterranean cuisine roasted eggplant and sesame product tahini combines an ancient flavor. The name of the world, which was chosen as the best appetizer in the world in 2023, means that…
50 Min
Zorluk seviyesi
This appetizer of Far Eastern cuisine is generally presented as a catering flavor. Sesame and soy sauce with a special mortar to be kept in a different taste of cucumbers gain a taste. This recipe is an easy -to -make…
15 Min
Zorluk seviyesi
Rizotto is a classic Italian dish made with a special rice ratio of starch. It is also a rice cooking technique. Frequently used in Turkish cuisine and semolina -based couscous pasta is quite suitable for cooking with…
45 Min
Zorluk seviyesi
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
This meal, which is cooked with classic methods, does not look for eggplant kebab with its le's le's presence and appearance, is a candidate to be a complete invitation dinner. If you have a little hand, you will see it…
70 Min
Zorluk seviyesi
Rich in antioxidants, fibers, vitamins and minerals, broccoli offers natural support in the fight against cancer. Broccoli, which is an indispensable part of a healthy diet, is mostly cooked in steam, but with this…
25 Min
Zorluk seviyesi
Shrub bean, which is a large and tall species of fresh beans, is a intense summer vegetable with a small, fleshy parts. Because of this feature, it is usually cooked with cold olive oil. It is made in Istanbul cuisine…
65 Min
Zorluk seviyesi