Beef & Lamb Recipes
79
A flavor package comes from the oven to the table. A very stylish invitation dinner with one -man presentation. The vegetables in it and the meat are cooked in their vapor and do not lose any flavor. It is made with a…
90 Min
Although the mother -in -law is referred to as soup, much further than soup, nutritious and quite retired. This meal, which is known as "Anali Kuzulu" and contains meatballs, chickpeas and pieces of meat, belongs to the…
90 Min
A warm cooker, a warm mother dinner. As for the rice and pickles next to him, our chickpea dinner, one of the classics of Turkish cuisine, will not look for the fancy plates of the invitation tables and will gather the…
40 Min
Karnıyarık is one of the classic and exquisite tastes of Turkish cuisine since the Seljuk period. According to the rumor, the cook of a Selcuk Emir who loves eggplant very much, put the meat in the vegetable and cooked…
60 Min
Greek meatballs, which are extremely popular in Greek and Mediterranean kitchens, brings together ground beef, spices and fresh herbs. It is usually presented as appetizers or main course. Flour and fried in olive oil…
30 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Arancini, also known as Sicilian meatballs, is one of the famous street flavors of Italy. With a crispy exterior coating and delicious inner filling, it is also a stylish hot start. Vegan/ vegetarian versions are also…
50 Min
Alexander sauce comes together with the ground beef mortar on the roasted cauliflower. The classic and indispensable of the traditional flavor is completed with yogurt, root pepper and tomato, and this is a practical and…
40 Min
There is no lamb tandoor from the main meals of meat restaurants. However, if you say that the portions are small and extremely expensive outside, you can prepare the same flavor in a short time with the help of your…
42 Min