If you are a pasta lover and want to add a new one to your pasta recipes, you can add a new color to your table with pasta with bolognese sauce. The special bolognese sauce made with minced meat, carrots and tomatoes is…
Chicken and béchamel sauce came together for those who like plain and simple tastes. They have become a warm and easily prepared main dish. You can diversify this recipe with a wide variety of additives. Bon Appetit!…
When mushrooms, lamb and cheddar meet and go into the oven in tiny casseroles, this delicious flavor emerges. You should definitely try this elegance, which you can serve as a hot starter or main course at the invitation…
Karnıyarık, one of the classic and delicious flavors of Turkish cuisine, is one of the dishes that can be made both in the oven and on the stove, enchanting with its taste no matter how it is made. Although it is fried…
On cold days when we miss hot pot dishes, if you see the last harvest of green beans, do not miss it. Let your pot boil with this delicious source of protein, flavor and vitamins. Don't miss the pilaf and tzatziki. Here…
60 Min
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!