Pastry Recipes | 51 recipes
Mother Cake
In Turkish cuisine, cakes are indispensable pastries for tea time and breakfast, as in all other world cuisines. This recipe is a classic recipe and you can…
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Apple Cookies
When apple meets walnut and cinnamon, the prince of cookies appears. It is cooked without being over-fried and sprinkled with powdered sugar. We share the most…
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Potato Pancakes
In Turkish cuisine, pastries are indispensable for both breakfast and tea time. This recipe, which is also called bottom top pastry, is prepared and cooked in a…
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Salty Breakfast Cake
This savory cake flavored with fresh herbs, spring onions and cheese; It can be served as a different alternative both at tea times and at breakfast tables. It…
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Puff Pastry With Sausage And Cheese
Puff pastry; a fatty and multi-layered dough. Therefore, it is a helper, sometimes the main product, that makes things very easy in the kitchen, due to its easy…
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Flour Cookies
Flour cookies made with simple and basic ingredients are among the classics of Turkish cuisine. Since it can last for a long time and is practical to make, it…
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False Ravioli
Ready-made pasta is used in this recipe, which practically presents the taste of ravioli, which is at the forefront of Turkish cuisine. A joker dish that you…
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Plain Cake
Plain cake, made with simple and basic ingredients such as eggs, flour and sugar, is a type of sweet bun that is drier and fluffier than a wet cake. Of course,…
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Lentil Crispy Pastry
Soak the lentils in warm water for 10-15 minutes, drain and rinse. Add three glasses of cold water. When it boils, reduce the heat and boil until the lentils…
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