Kids and those who don't mind calories love this recipe. It's a great main course on its own. We flavored this recipe, which can be tried with various ingredients, with mushrooms. Enjoy your meal! Yarım paket fırın…
You can try this delicious recipe to use stale bread and fool your brain as if you are eating a hand-rolled manti with plenty of minced meat. This recipe, similar to the tirit created during the economic crisis, will be…
Plain pan pastry is a practical and delicious snack prepared using only phyllo dough and eggs. Frying thin sheets of dough with eggs in a pan creates a delightful taste with its crispy, soft interior texture. This…
This recipe, which tastes like a real pizza, is made with stale bread with a zero waste approach. Moreover, you do not need to heat the oven by wasting electricity. So it's quite economical. It is also ideal for using…
This savory tart, also known as shepherd's pie or shepherd's pie, is said to have been created in Scotland and Northern England in the 1700s by housewives who wanted to use the leftovers from their Sunday meals.…
This recipe, which you can prepare in advance and freeze, is very practical and economical. Moreover, with its stylish presentation, it can be a pastry alternative that suits invitation tables, weekend breakfasts and…
Dızmana is an economical pastry with simple ingredients, often made by immigrants who immigrated from the Balkan countries. This pastry, which you can especially enjoy for breakfast and tea time, is also very easy to…
This salty cake recipe, which is very light but will also give you the pleasure of eating cake, breaks the myth of "what you call a cake is sweet". Ideal for those who love salty flavors and stay away from sugar. It does…