Pastry Recipes
61
According to rumors, tala/s/ş kebab is a mixture of dough and stallion meat that came from the saddlebags of the Turks who helped the Muslim Arabs against the Chinese in the Battle of Talas. Today's puff pastry, called…
45 Min
Buckwheat bread, which came into our lives with the Karatay diet, is not only beneficial for those with insulin sensitivity, but is preferred by everyone who wants to eat healthy because it is much healthier than white…
75 Min
Chicken and béchamel sauce come together for those who love plain and simple tastes. They turned into a warm and easy-to-prepare main dish. You can diversify this recipe with a wide variety of additives. Enjoy your…
70 Min
Yeast is, in its simplest form, a microorganism. These microorganisms, which are beneficial creatures, enable the growth and reproduction of the area in which they are used. Yeast, which is frequently used in the…
70 Min
When apple meets walnut and cinnamon, the princess of cookies emerges. It is cooked without frying too much and powdered sugar is sprinkled on it. We are sharing the most classic and easiest recipe of apple cookies,…
50 Min
Bazlama; It is a type of bread made with sourdough in traditional Turkish Cuisine and baked on a sheet metal or in a pan. Less ingredients means more abundance for flatbread. Let it be cooked slowly on a sheet metal and…
75 Min
Lavash is a thin flat bread, usually leavened, traditionally baked in a tandoor or on a sheet metal, common in the cuisines of the Southern Caucasus, Western Asia, and the regions surrounding the Caspian Sea. It is very…
65 Min
Pancakes; Literally, pan cake. The most common and popular type in America is thick and soft. In Europe, it is made thinner. In Turkish cuisine, it is usually made in the form of flatbread. It is best consumed with jams,…
35 Min