Pastry Recipes
61
The magnificent classic of Turkish cuisine, the holiday dessert, the cutest it is, the smaller the better. Both the walnut and hazelnut ones are good. You can even try it with dates, prunes, raisins, dried figs and dried…
75 Min
It is possible to make hamburger buns at home, both additive-free and very economical. With these breads made according to the given measurements, you can design the filling as you wish and create original hamburgers.…
80 Min
You can easily make these mini bagels with lots of sesame seeds at home, which are made in abundance on holy days such as Kandil in Turkish-Islamic culture and distributed for charity. This crispy flavor will bring…
30 Min
Every brave person has a yoghurt dish, and every region of Türkiye has a different tirit recipe. This zero waste and recycling dish, which has many varieties, is basically made by drying stale bread, pita, phyllo dough,…
20 Min
When consumed regularly and in season, spinach provides the vitamin and mineral support our body needs. At the same time, thanks to its antioxidant properties, it strengthens the immune system and helps protect us from…
60 Min
Noodles, the traditional cut pasta of Turkish cuisine, are dried by the healing rays of the sun in the summer months and served as a gift to our winter tables. Add spinach to this traditional handmade product to…
60 Min
Making lahmacun, one of everyone's favorite street delicacies, at home is actually easier than you think. Especially the pan-fried lahmacun recipe can be preferred due to its ease as well as its taste. You can also cook…
80 Min
It is both a fun activity and a flavor that makes the house smell fresh during the days spent at home. Bread seems like a simple food with few ingredients; It manages to be both one of our basic foods and the best…
135 Min