Beef & Lamb Recipes | 59 recipes
Minced Lentil Meal
Rinse the lentils, leave them in warm water for half an hour and pre-boil for 10 minutes in plenty of water. Peel the onion and garlic and cut into cubes. Cut…
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Meat Leaf Wrapping
After rinsing the brine leaves a few times, put them in warm water close to the heat. Change the water three or four times until the salt comes out. For the…
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Pumpkin Moussaka
Moussaka is not a dish but a cooking method. In Turkish cuisine, the dishes in which vegetables and minced meat are cooked together are called moussaka. You can…
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Minced Spinach
Break off the root parts of the spinach and divide it with your hands. Do not touch the metal blade. Rinse a few times and wait in a deep bowl of water with two…
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Dry Beans With Capia Pepper
Soak the dried beans at least 12 hours before adding a tablespoon of salt. When cooking, rinse with plenty of water and drain. If you have a gas problem, you…
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Bostan Karnıyarık Baked In The Oven
Cut out one and a half inch thick ring slices from the middle parts of the aubergines, rub them with plenty of salt and let them rest for fifteen minutes. You…
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Home Style Beyran Soup
Thoroughly wash the lamb shanks (or soup lamb bones) and add enough water to cover them. Add half a tea glass of vinegar and salt to this holding water and let…
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Lebeniye Soup
Wash the broken rice, cook it on medium heat with a teaspoon of salt and four glasses of water until soft and add the boiled and peeled chickpeas. Whisk the…
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Minced Cauliflower
Clean the cauliflower from the root, cut into small florets and wash. Peel the onion and chop it into cubes. Take butter and oil in a deep pan and fry the…
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