Mushrooms, stated by experts to be the best known source of vegetable protein, are also a healthy food with a very low fat content. Mushroom soup, one of the popular soups of modern world cuisines, is thickened and…
If you want an alternative to zucchini pancakes, you should try cabbage pancakes. You can also serve it as a hot appetizer or snack with a very elegant presentation with special yoghurt sauce. Enjoy your meal! Lahananın…
Fried potatoes is a crispy snack made by frying thinly sliced potatoes. It is a favorite and easily prepared flavor in many cuisines of the world. It is recommended to serve hot, it can be consumed with ketchup…
Celery is one of the most consumed root vegetables in winter. Although olive oil dishes and salads are generally preferred in Mediterranean cuisine, it is frequently preferred among the hot and juicy vegetable dishes of…
Seasoned Leek Soup is one of the popular and light soups of Turkish cuisine. It is very satisfying and nutritious with its creamy seasoning that highlights the flavor of leeks. It is a practical and healthy option that…
Aspiring; An appetizer from Lebanese and Hatay cuisine that combines roasted eggplant and tahini. If you want to try a different variation with beetroot, which is a source of health and healing, you can try this easy and…
This main dish provides a balanced protein, vitamins and carbohydrates with vegetables cooked in minced meat bowls. Since it is baked in the oven, it is very light, and with the béchamel sauce and cheddar cheese you add…
Broccoli is an alkaline vegetable that, among other benefits, helps balance the body's pH levels. Originating in Italy, this cute green little tree-like vegetable has become popular in world cuisines since the late 20th…