Breakfast Recipes
57
Omelet is one of the fastest and most practical solutions in the kitchen, and its taste can be taken to a whole new level with the ingredients added to it. Parsley omelette offers a light and satisfying breakfast…
10 Min
This salty cake recipe, which is very light but will also give you the pleasure of eating cake, breaks the myth of "what you call a cake is sweet". Ideal for those who love salty flavors and stay away from sugar. It does…
45 Min
Identified with Middle Eastern and Mediterranean cuisine, zahter is the name of both a type of mountain thyme and a spice mixture that is a combination of herbs, sesame, sumac and salt. In this recipe, zahter plays the…
15 Min
Yeast is, in its simplest form, a microorganism. These microorganisms, which are beneficial creatures, enable the growth and reproduction of the area in which they are used. Yeast, which is frequently used in the…
70 Min
Crunchy and baked zucchini slices with cheese can be a very light and nutritious diet main meal with the sandwich ingredients you put in between. A recipe made with simple ingredients that will make life easier and can…
30 Min
Pancakes; Literally, pan cake. The most common and popular type in America is thick and soft. In Europe, it is made thinner. In Turkish cuisine, it is usually made in the form of flatbread. It is best consumed with jams,…
35 Min
Fried corn flour, known as Mıhlama or kuymak, is a special traditional dish that is widely made in the Black Sea Region and consumed especially for breakfast. Although the cheese used varies from region to region, it is…
40 Min
Although it is said in many sources that it originated in French Cuisine and spread to world cuisines, Crepe is nothing more than akitma or sizzling, as it is commonly known in Turkish Cuisine. It is obtained by cooking…
20 Min