Tuna Avocado Salad Recipe

Tuna Avocado Salad

Avocado, which is one of the tropical fruits, can be consumed in a wide variety of ways, along with various vegetables, fruits and proteins, as it has a neutral taste. In addition to your breakfasts, you can also include avocado in your dinners and invitation tables with this salad that you will prepare together with tuna fish, an omega-3 source. Enjoy your meal!

Ingredients:

For: 4 People
Prep: 10 Min
Avocado (Medium Ripe) 2   Qty
Cucumber (Fresh Almond) 3   Qty
Canned Tuna (Preserves) 160   Grams
Red Onion 1   Qty
Parsley (Finely Chopped) 1/2   Bunch
Salt 1   Tsp
Mustard 1   Half Tbsp
Lemon Juice (Fresh-squeezed) 2   Tbsp
Grain Black Pepper (Freshly Ground) 1   Tsp
Olive Oil (Optional) 1   Tsp (large)

Steps:

  1. Cut the medium ripe avocados in half and remove the seeds. Peel the skins and chop finely.
  2. Peel the skin of the red onion, divide it into 2, then 2 again and chop finely in half rings.
  3. Wash the thin-skinned almond cucumbers thoroughly without peeling them. Cut the stem and root parts, divide them into 4 and finely chop.
  4. Separate the stalks of 1/2 bunch of parsley and chop finely.
  5. Open canned tuna and drain excess oil. Roughly mash the tuna in a salad bowl with a fork.
  6. Avocado, cucumber. Add the onion and chopped parsley to the tuna fish and mix well by turning it upside down.
  7. Finally, mix the juice of 1/2 freshly squeezed lemon, mustard, freshly ground black pepper and salt in a saucer and pour over the salad. Enjoy your meal!

We have other recipes with the ingredients used here. Would you like to have a look?

Comments

Write a Comment
Rate this content
Star Star Star Star Star

Similar Recipes

In world cuisines, raw nutrition is becoming more and more preferred day by day. This cold and fit soup, enriched with kefir and avocado, is a wonderful flavor that you can choose on hot summer days and will refresh you.…
10 Min
Zorluk seviyesi
A refreshing salad combining fresh cucumbers with spices and a light lemon-olive oil-pomegranate syrup sauce. Cucumber Salad, the indispensable taste of summer months, fits into every meal with its practical preparation…
10 Min
Zorluk seviyesi
Princess of snacks, less ingredients, more flavor. You can serve these crispy crisps, which you can easily prepare at home, with your favorite dip. Bon Appetit! Soğanları soyup 0,5 cm eninde halkalar halinde kesin. Tuz…
10 Min
Zorluk seviyesi
Dried tzatziki is a thicker and less watery version of the classic tzatziki. This delicious appetizer, prepared with basic ingredients such as yoghurt, cucumber, garlic and mint, is one of the indispensables of Turkish…
10 Min
Zorluk seviyesi
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Tarhana is one of the classic soups of traditional Turkish cuisine. It is known that it spread from Central Asian and Anatolian cuisines to Thrace and the Balkans. Since the products it contains are fermented, they are…
50 Min
Zorluk seviyesi
Tzatziki is one of the indispensable appetizers of Turkish cuisine. It is a refreshing and delicious cold appetizer prepared with simple ingredients such as yoghurt, cucumber, garlic and mint. It is preferred to be…
5 Min
Zorluk seviyesi