Lentil Salad With Yoghurt Recipe

Lentils and noodle -weighted salad, which are a good herbal protein source, are boiled corn, cornish pickles, walnuts, almonds, pomegranate and so on. You can get different recipes by adding materials. Enjoy your meal!

Ingredients:

For 4 people

🕐 Preparation: 15 min. 🕐 Cooking: 10 min.

Green Lentils	1	Cup
Yogurt	1	Bowl
Orzo	1	Cup
Garlic	1	Clove
Mayonnaise	2	Tbsp
Butter	1	Tbsp
Red Pepper (Dust)	1	Pinch
Walnut	2	Handful

Instructions:

Boil the green lentils in plenty of water to remain alive and drain and pass through the water.
Boil the barley noodle in a separate place.
Crush the garlic and beat with yogurt. Add 1 pinch of salt.
1/2 cups of walnuts for decoration and pull the rest from the rondo
Take all the ingredients to the salad bowl and blend them. Decorate your salad on the serving plate with pepper butter. You can place the remaining walnuts and serve cold. Enjoy your meal!
Menu Suggestion: Broccoli Soup, Green Lentil with Yogurt, Salad with vegetables, Şekerpare

Salad Legume Vegetarian

Have you tried our app SmarDish that finds recipes based on ingredients you have? Start a mediterannean diet right away with what you already have in the kitchen!

Recipes with common ingredients

Egg -free Plateau Soup

The plateau soup, which carries the soft texture of the yogurt and the spacious aroma of the mint, maintains its classic flavor without adding eggs. This recipe, which adapts to every meal with its light and balanced structure, is one of the best examples of creating a great taste in your kitchen with simple materials. It offers a warm alternative, especially for those looking for light and practical soups.

Practical Yogurt Soup

You don't have rice at home, you don't have much time, but if you have a spoonful of flour, you can have a delicious highland soup in minutes with this practical recipe. This soup, which can also be called flour soup with yogurt, is served with mint butter sauce. Bon Appetit !

Green Lentil Soup

Green lentil soup is one of the most popular and easy -to -make soups of Turkish cuisine. This soup, which is frequently placed in traditional recipes, offers a satisfactory meal alone with its intense consistency and aroma balanced with spices. Green lentil soup, which is rich in protein and fiber, heats the body and strengthens immunity, especially on cold winter days. It can be enriched with various materials according to the taste of the palate.

Lentil Spinach Salad

Spinach salad with lentils, which is one of the healthiest salads, is both a rich source of fiber and iron and a healthy vegetable protein store. Bon Appetit!

Oatmeal Plateau Soup

This soup, which can be an alternative to the highland soup with rice, is very practical, nutritious and keeps you full. Moreover, there is much more iron in oats than rice. You can include this light and nutritious recipe in your diet and vegetarian menus. Enjoy your meal!

Poached Egg

Whether it's for breakfast, a hot starter, or a main course on its own. It saves single-person tables, becomes an alternative to snacks, and suits your diet. A traditional Turkish cuisine recipe that is light, nutritious, filling, easy to make and delicious. Bon Appetit!