Sausage Pizza Recipe
The most enjoyable version of pizza at home: Sausage pizza! This recipe, which you can prepare with simple ingredients, will be as tasty as anything you eat outside. A practical dinner or snack option that you can enjoy with your family. You can optionally customize it according to your own taste by adding different cheeses, vegetables and spices.
Ingredients:
For: 4 People
Prep: 60 Min
Cook: 35 Min
| Ingredients for Pastry: | |||
| Dry Yeast | 1 Package | ||
| Flour | 3 Cup | ||
| Granulated Sugar | 1 Tsp (large) | ||
| Water (Warm) | 1 Cup | ||
| Salt | 1 Tsp (large) | ||
| Liquid Oil | 1 Tbsp | ||
| Ingredients for Hot Dog: | |||
| Sausage | 1 Package | ||
| Kashar (Cheddar) | 1 Bowl | ||
| Tomato Paste | 1 Tsp (large) | ||
| Pepper Paste | 1 Tsp (large) | ||
| Water (To Melt The Tomato Paste) | 1/2 Half Cup | ||
| Olive Oil (After Applying The Tomato Paste, It Will Be Poured By Moving It Around.) | 1 Tbsp | ||
| Olive Oil (To Spread On The Last Pizza) | 1 Tbsp | ||
Steps:
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Knead the dough: Knead all the ingredients of the pizza dough thoroughly in a deep bowl. Then cover it with a clean cloth.
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Let the dough rest: Leave the covered dough to ferment for about an hour.
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Roll out the dough: Sprinkle a small amount of flour on the counter and roll out the dough to 2 cm thick using a rolling pin.
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Add sauce and cheese: Carefully place the dough on a tray covered with baking paper. Spread the melted tomato paste on the dough, drizzle olive oil on it and spread the cheddar cheese.
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Arrange the ingredients: Arrange the sausage and any other ingredients you want on the pizza dough. Sprinkle with salt and pepper and drizzle with olive oil.
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Leave to ferment: Leave the prepared pizza to ferment on the tray for another 10 minutes.
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Bake the pizza: Bake in an oven preheated to 180 degrees for 35-40 minutes. Slice the cooked sausage pizza and serve hot. Enjoy your meal!
20 Min
