All Recipes | 566 recipes
Sausage Cheddar Egg
The most delicious form of the egg is a little pan, a little vapor. Rafa or too cooked. Painful or painless. You are the chef. Enjoy your meal! Slice 100 g…
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Mussel Pasta With Tomatoes
In classical Turkish cuisine, the pastas are boiled in plenty of water and pass through the water and then cooked with the sauce. However, this method causes…
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Red Spaghetti With Beets
Red beet draws attention with its extraordinary effects on human health as well as its color. Vitamin C, phosphate, potassium, magnesium, calcium and zinc, such…
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Plain Pan Pastry
Simple pan pastry is a practical and delicious snack prepared using only dough and eggs. Frying the thin dough with eggs and fried in a pan produces a pleasant…
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Potato Pan
Potato pan is a crispy snack made by fried finely sliced potatoes. It is a popular and easily prepared flavor in many cuisines of the world. It is…
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Potato Pizza
Potato pizza offers a lighter alternative to the classic pizza. With its soft inner texture and crispy edges, a different flavor is felt in each bite. It is an…
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Adana Kebab
Adana Kebab, which is one of the geographical marked flavors of Adana region, is made by passing a special meatball to the skewers and cooking in coal fire. The…
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Dumplings
If you wish, you can boil sour, if you wish, you can choose as hot start by frying in oil. To make this recipe healthier and more fit, you can use finely ground…
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Sizzling Meatballs
The most delicious, pure and simple version of the meatballs. The indispensable flavor of the streets of Istanbul is just a little minced meat for meatball…
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