All Recipes
617
Noodle soups are among the soups that you can cook the quickest and thicken the quickest. It also gains high nutritional value when cooked with milk. If you wish, you can make an elegant presentation by flavoring this…
25 Min
Oatmeal; It is prepared by steaming and crushing hulled oats. This food, which is the favorite of those who want to live a healthy life, is a healthy, cheap, practical and complete source of fiber that keeps you full for…
20 Min
The human body needs healthy carbohydrates, which provide energy, as well as vegetables and fruits, in a healthy daily nutrition program. This delicious pasta recipe, cooked with chicken and milky mushroom sauce, appeals…
30 Min
This main dish provides a balanced protein, vitamins and carbohydrates with vegetables cooked in minced meat bowls. Since it is baked in the oven, it is very light, and with the béchamel sauce and cheddar cheese you add…
60 Min
Broccoli is an alkaline vegetable that, among other benefits, helps balance the body's pH levels. Originating in Italy, this cute green little tree-like vegetable has become popular in world cuisines since the late 20th…
20 Min
Jasmin rice is quite different from other rice with its scent and thin, delicate structure. Jasmin rice, grown in Southeast Asia, especially Thailand, is long and fine-grained. When cooked, it has a slightly sticky…
30 Min
Hummus, a Middle Eastern cuisine appetizer, is made by combining boiled chickpeas with tahini, olive oil and lemon and flavoring them with seasonings such as cumin and garlic. If you do not want to soak, soak, boil and…
10 Min
Tutuç soup, also known as noodle soup, is a soup specific to Turkish cuisine. Its origin dates back to Turkish nomadic culture. In order to be durable and portable, Turks used to make pasta, namely noodles, from flour…
30 Min