All Recipes | 566 recipes
Bıt Bıt Soup
BIT BIT Soup, which belongs to Turkish Anatolian cuisine, is a winter and healing soup that supports immunity due to its protein -rich content. It is said that…
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Italian Salad
Classic Italian salad; Salam is made by blending the cornish pickle, boiled peas, carrots and potatoes with mayonnaise. We added canned corn for those who do…
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Meat With Meat Dinner
Celery is one of the most consumed root vegetables in winter. Although olive oil dishes and salads are preferred in the Mediterranean kitchens, it is often…
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Poppy Tahinli Kömbe
It is made with these donuts, tahini and crushed poppy seeds, which are frequently made in Afyon and Isparta regions for a long time. It is especially preferred…
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Kalburabastı Dessert
The magnificent classic of Turkish cuisine, the festive dessert, the cute or cute, the less beautiful. Walnut is beautiful, hazelnut. You can even try with…
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Fresh Tarhana Soup
A winter soup with practical, low ingredients and village tastes fresh tarhana soup. If you don't have the original fermented tarhan dried in the sun, this soup…
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Omelette With Parsley
Omelet is one of the fastest and most practical solutions in the kitchen and the flavor can be moved to a completely different dimension with the ingredients…
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Breakfast Tomato Pan
An ideal recipe for those who want to add a delicious touch to breakfast tables: tomato pan. This practical and exquisite breakfast, which emerged by the…
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Olive Oil Ground Apple
The sweetest of root winter vegetables is the floor apple. Combined with sour flavors, it becomes a great winter olive oil. Extremely nutritious with high fiber…
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