Cold sandwiches make life easier by preparing and packaging them with a few simple ingredients and taking them with you or by opening your fridge when you need a quick meal at home. One of the easiest is a cold boiled…
You can add a few Turkish touches to the avocado smoked salmon sandwich recipe, which is nutritious and very easy to make, and one of the most preferred cold sandwiches in world cuisines, and you can enrich the avocado…
This savory tart, with its filling of spinach, one of the most medicinal herbs of the winter season, will bring variety and color to your tea hours. It can also be a stylish and different salted pastry alternative for…
One of the most well-known and most enjoyable appetizers of the Aegean region is Cretan paste. It is very easy to make and so delicious. Enjoy your meal! Beyaz peynir ve tulum peynirini rendenin ince tarafıyla…
Seasoned lentil soup from the Ottoman Palace Cuisine, also known as "Çeşmi Nigar" (Lover's eyes) soup, is one of the classics that has survived to this day. Enjoy your meal! Kırmızı mercimeği yıkayıp süzdürün,…
45 Min
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A very special presentation suitable for special occasions. Moreover, it is very easy to make. Try this practical recipe and add elegance to your invitation tables with the nobility of asparagus. Enjoy your meal!…
You can make delicious meatballs with bonito fish meat, which is a very valuable source of animal protein and can be stored for a long time by freezing, and served as a hot appetizer at your dinner tables. Enjoy your…
Elbasan is a traditional Albanian dish made by baking boiled lamb meat in a yoghurt sauce. It takes its name from Elbasan, a city in the Republic of Albania. Elbasan pan also found a special place in the Ottoman palace…