All Recipes
614
This light food, which is prepared by giving spaghetti form to vegetables, is an ideal option for dietary menus and those who prefer healthy nutrition. You can consume it as a main meal rich in both protein and fiber and…
40 Min
There is no lamb tandoor from the main meals of meat restaurants. However, if you say that the portions are small and extremely expensive outside, you can prepare the same flavor in a short time with the help of your…
42 Min
Red potato is an indispensable snack, especially that our children love very much. At the same time, meatballs, meat grills, kebabs are the best friend. Potatoes that you will store in the freezer by boiling will save…
45 Min
The black bulgur produced by traditional methods is a kind of grain with thousands of years of history. This special Bulgur, which grows in Anatolia, offers many benefits in terms of health. It is rich in protein,…
50 Min
When the pumpkin is baked and exposed to heat, the sugar contains appears. Pumpkin also contains high fiber, vitamins and betacarotene. You can blend the pumpkin with the amulet that suits him very well and try a…
70 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Chicken and Sial Bulgurlu version of the traditional Moroccan casserole tagin food. When chicken meat is combined with a healthy grain and plenty of vegetables, a rich, nutritious and very practical spicy Mediterranean…
45 Min
Kapya pepper, also known as red pepper, is known for its appetite -opener feature with its immune strengthening content. For a warm start, this eye -catching color and healing soup can be a good alternative for cold…
40 Min
Tutmaç soup, also known as noodle soup, is a soup specific to Turkish cuisine. Its origin is based on Turkish nomadic culture. In order to make it durable and portable, the Turks would store pasta from flour and dry and…
30 Min