Olive Oil Based Recipes | 41 recipes
Ayşekadin Beans With Carrots
Sort the beans, remove their bones, wash them in plenty of water and drain. Clean and finely chop the carrots Peel and wash the outer skins of the onions and…
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Pumpkin Tarator With Walnuts
Wash the zucchini and remove the skins thinly with the help of a peeler. Pass it through the coarse side of the grater and add a tablespoon of salt, mix it and…
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Olive Oil Summer Varieties
Wash, peel and chop the vegetables coarsely. Peel and chop the onions and garlic. Heat the olive oil in a saucepan and fry the garlic and then the onions until…
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Green Spring Cacik
Wash and peel the cucumbers and pass them on the coarse side of the grater. Add a teaspoon of salt and set aside. Wash and drain half a bunch of fresh mint and…
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Sour Pumpkin Shuffle
Zucchini is a nutritious summer vegetable rich in vitamins, minerals and antioxidants. It maintains intestinal health with its high water and fiber ratio.…
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Eggplant Bulgur Pilaf
Eggplant, whose homeland is China and India, is a vegetable grown in hot climates. This food is mostly grown in the Mediterranean Region in Turkey; It is very…
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Orange Celery
Celery with olive oil is a good main course alternative for those who prefer a light and vegetarian diet. The orange flavor softens the distinctive smell of…
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Olive Oil Leek
Leek, one of the popular olive oil vegetable dishes of Turkish cuisine, is mostly preferred in the Aegean and Marmara regions. Leek, which is among the foods…
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Sandal Pumpkin
Sandal zucchini is a very light and refreshing kind of stuffed vegetables with cheese. For dinner, it is served as a hot starter and cold appetizers on cold…
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