Crunchy and baked zucchini slices with cheese can be a very light and nutritious diet main meal with the sandwich ingredients you put in between. A recipe made with simple ingredients that will make life easier and can…
You can easily make these mini bagels with lots of sesame seeds at home, which are made in abundance on holy days such as Kandil in Turkish-Islamic culture and distributed for charity. This crispy flavor will bring…
San Sebastian Cheesecake is one of the most beautiful and assertive flavors of World Cuisine, appreciated by everyone with its creamy consistency and cheese taste. This dessert, which first came from the restaurant La…
This recipe prepared with oat flour is a salty and light cake flavored with spinach and cheese. It is also very practical because it is cooked in a pan in a short time. Oats, full -conscious and nourishing feature due to…
Red potato is an indispensable snack, especially that our children love very much. At the same time, meatballs, meat grills, kebabs are the best friend. Potatoes that you will store in the freezer by boiling will save…
Orange cake is a classic mother cake that plays your childhood memories with the smell that spreads home. This wet winter cake, made with Ginger and citrus healing sherbet, is a pleasant alternative to modern wet cakes.…
Recipe for entry into Ottoman palace cuisine. How to cook the secret onions. He slowly, very, very low fire ... Soğanları piyazlık ( yarım halka ) ince ince doğrayın ve üzerine tuz ekleyip hafifçe ovalayın ve…
Chickpeas are widely included in the Mediterranean diet and Middle Eastern dishes. Chickpeas, which were first grown in Anatolian lands 8000 years ago, are a rich source of protein, carbohydrates and fiber. Although it…