One of the most famous Turkish cuisine, a sweet flour halva, which has been the subject of folk songs. It is both very economical and bakery, waiting, sherbet etc. Flour halvah, which you can handle in one pot and serve…
Tart; It means an open top round donut. In general, the ones with fruit filling are called "tart" and the salty ones are called "niche". After learning the basic tart dough, we tried this recipe, which you can try with…
A practical cocoa cake recipe that you can make in a short time. You can enjoy dessert with very few ingredients, serve it with tea or serve it as a snack. Bon Appetit! Bir kabın içerisine toz şeker ve yumurtaları…
Wet cake is prepared with a softer cake batter, unlike normal cake. Thus, there is a silky texture between the cake and the cake. Abundant sauce penetrates the texture of the cake with the holes drilled. With such a…
Quince, which is indispensable for winter tables, is not only very tasty, but also makes important contributions to our health and beauty as a store of vitamins and minerals. The calorie of quince, which has many…
80 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
If you follow the measurements exactly, this classic milk dessert will take its place on your table in its perfect consistency. If you haven't tried the baked rice pudding, which is loved by adults as well as children,…