Soup Recipes
82
The perfect harmony of chicken and mushrooms adds a unique flavor to this soup, while the milk used instead of cream offers an economical and light alternative. We create a healthy and satisfying option without…
45 Min
If you are looking for a light and nutritious starter on cold winter days, Bland soup is for you! It will add warmth to your table with its creamy texture and slightly sour taste obtained by the combination of yoghurt,…
40 Min
Flour soup can be preferred as a practical and delicious option, especially as a warming starter on cold winter days. This soup, which has traditionally taken its place in Turkish cuisine, is made with simple ingredients…
25 Min
As one of the indispensable vegetables of the winter months, cauliflower offers the perfect ingredient for a nutritious and delicious soup. This soup, made with the soft texture of cauliflower and its creamy flavor…
40 Min
Plateau soup, which has the soft texture of yoghurt and the fresh aroma of mint, preserves its classic taste without adding eggs. This recipe, which fits into every meal with its light and balanced structure, is one of…
35 Min
Bıt bıt soup from Turkish Anatolian Cuisine is a winter and healing soup that supports immunity due to its protein-rich content. It is said that it gets its name from the sounds made by the pot as it bubbles while…
45 Min
Fresh Tarhana Soup is a winter soup that is practical, has few ingredients and tastes like a village. If you do not have original sun-dried fermented tarhana on hand, this soup can be a good alternative. Enjoy your meal!
15 Min
Ayran Aşı soup, cooked with tiny meatballs in Southern Anatolian cuisine, is a wheat soup that is consumed preferably cold. For those who prefer lighter tastes, we combine fresh purslane with raw, boiled wheat,…
30 Min