Starter Recipes
32
Tarator, one of the most popular appetizers of Mediterranean and Turkish cuisine, is said to have ancient Greek and Venetian origins. The main ingredients of the classic tarator are walnuts, breadcrumbs (or bulgur),…
25 Min
It is rumored that Hasselbeck potatoes, which have recently become very famous in Türkiye under the name "fan potatoes", were created by Leif Elisson, a trainee chef at the Hasselbacken restaurant in Stockholm in the…
30 Min
Lemon Cake, as its name suggests, is a moist and delicious cake with the refreshing taste of lemon. It is very easy to prepare and is an ideal treat for tea time. It is a classic cake recipe and has different variations.…
45 Min
If you want an alternative to zucchini pancakes, you should try cabbage pancakes. You can also serve it as a hot appetizer or snack with a very elegant presentation with special yoghurt sauce. Enjoy your meal! Lahananın…
30 Min
Potato, grown in many parts of the world, is a root vegetable used in meals, baked, fried or mashed. It is one of the basic ingredients of Turkish cuisine. Fat-free and properly prepared potatoes are both a satisfying…
20 Min
Cold sandwiches make life easier by preparing and packaging them with a few simple ingredients and taking them with you or by opening your fridge when you need a quick meal at home. One of the easiest is a cold boiled…
35 Min
You can add a few Turkish touches to the avocado smoked salmon sandwich recipe, which is nutritious and very easy to make, and one of the most preferred cold sandwiches in world cuisines, and you can enrich the avocado…
15 Min
Even those who don't like zucchini will enjoy this most delicious and fluffy version of zucchini. You can take it from the pan and serve it hot as a side dish to your grill, or you can serve it as a cold appetizer with…
25 Min