All Recipes | 561 recipes
Potato Menemen
Menemen; It is a Turkish dish made using eggs, peppers, tomatoes and optionally onions. It is said that it was first built by the Cretan Turks who settled in…
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Walnut Starch Halva
Starch halva, one of the traditional desserts of Turkish cuisine, can be found in many parts of the country. This halva, which is made with very simple and…
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Breadless Potato Toast
Potato, which is grown in many parts of the world, is a root vegetable used in cooking, baked, fried or pureed. It is one of the basic food ingredients of…
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Minced Potato Meal
Potato, as a nutritious root vegetable with plenty of starch, is one of the basic products used in many classic dishes of Turkish cuisine. Juicy potato with…
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Flour Cookies
Flour cookies made with simple and basic ingredients are among the classics of Turkish cuisine. Since it can last for a long time and is practical to make, it…
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Basil Avocado Puree
Basil is a green that is often referred to with pesto sauce in kitchens. It is preferred as a fresh and delicious breakfast when prepared with avocado. You can…
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Boiled Ginger Chicken With Vegetables
Ginger root, which is especially recommended for nausea and intestinal diseases, is also very good for colds and flu. Fresh ginger root, which is added to a…
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Easy Pumpkin Gondola
Pumpkin (gum squash) is indispensable for detox drinks as well as being used in meals. Zucchini, a summer vegetable, is often included in diet menus because it…
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Green Tizzeria
The word cacık means self-grown edible plant. Cacik, one of the classic appetizers of the traditional Turkish cuisine, is made with cucumber mixed with garlic…
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