All Recipes

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Perhaps the most common street food on the streets of Istanbul, with its unique taste and presentation, one of the first things that comes to mind is chicken and chickpea rice. It is also a very practical recipe to…
90 Min
Zorluk seviyesi
Create an alternative to handmade stuffed cabbage rolls with this much easier recipe. This stuffed filling is a winter delicacy that will take less time to make, that you can serve as a main course in your dinners, or…
50 Min
Zorluk seviyesi
A classic ready-made continental supplement for tea, breakfast, traveling, nutrition, workplace and wherever you feel hungry. A nostalgic taste from mother's kitchen, homemade minced meat pastry. Here you go, enjoy your…
70 Min
Zorluk seviyesi
Red rice is a complete source of vitamins and minerals. Unlike white rice, it contains plenty of iron, phosphorus and B vitamins. Especially developing children and the elderly need to consume plenty of red rice. Thanks…
50 Min
Zorluk seviyesi
A classic mom's dish where meat and vegetables are cooked together. A flavor blend that is worth the effort you put in. Bell pepper is accompanied by zucchini and tomatoes. The filling is prepared from raw ingredients…
70 Min
Zorluk seviyesi
You should definitely try the stuffed calamari, which we usually eat in a pan and with tarator sauce. Cleaned and frozen tube squid can now be found in markets. Fill it with suitable ingredients and make stuffed squid…
60 Min
Zorluk seviyesi
Dried stuffing with olive oil, which is made especially in the Antep region and has recently started to be made all over the country and preferred as an appetizer, brings the healing and taste of the sun to our homes. It…
55 Min
Zorluk seviyesi
Einkorn bulgur is one of the most valuable grains of Anatolian lands, whose value is just now being understood, albeit late, and whose benefits are endless. Its gluten content is lower than other processed bulgur…
40 Min
Zorluk seviyesi