All Recipes
620
The word garniture, which came to our language from French, has been known since the 15th century. While it was first used as a clothing ornament, after the 19th century, this word began to be used for foods, generally…
45 Min
Kabakları soyup rendenin iri tarafı ile rendeleyerek tuzlayın ve bir kevgire alıp süzülmeye bırakın. Havucu soyup rendeleyin. Taze soğanları temizleyip ince ince doğrayın. Yarım demet maydanoz ile bir demet…
60 Min
Protect your immunity and detox and get rid of toxins. This vitamin bomb, this warm winter soup is delicious, tasty and practical. Enjoy your meal! Lahananın kök ve sert damar kısımlarını bıçakla keserek…
45 Min
Einkorn wheat, which is considered the thousands-year-old ancestor of modern wheat, was called 'zız' during the Hittite period. It is usually made from bulgur and consumed as pilaf. Carrots and potatoes give a very…
45 Min
Celery with olive oil is a good main course alternative for those who prefer a light and vegetarian diet. The orange flavor alleviates the unique smell of celery and turns it into a completely different taste. This…
45 Min
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Cold and satisfying, it's a great go-to snack to have in the fridge on hot summer days. You can consume this refreshing soup with plenty of fresh mint cold or serve it hot on winter days. Enjoy your meal! Nohut ve…
60 Min
The princess of snacks, less ingredients, more taste. You can easily prepare these crispies at home and serve them with your favorite dipping sauce, chicken crisps and Mediterranean greens. Enjoy your meal! Soğanları…
10 Min
Although ready-made lasagna is now available in every supermarket, it is possible to easily prepare lasagna with ingredients at home. Moreover, it is additive-free. With this very delicious and healthy recipe, you can…
35 Min