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614
An appetizer plate without paste is unthinkable in Turkish cuisine. A very easy and practical appetizer from the Southeast region, spicy paste brings together as many finely chopped vegetables as possible with your…
30 Min
Zorluk seviyesi
Atom, which is a wonderful appetizer, indispensable appetizer for those who love pain, is also a side dish that accompanies meat dishes. It is a main meal for those who are hungry. Moreover, it is a recipe that you can…
10 Min
Zorluk seviyesi
Red capia pepper; It is an appetizing vegetable with its ember flavor, which strengthens the immune system with its high antioxidant substances and vitamin C. Roasted pepper salad, which you can roast yourself or use…
20 Min
Zorluk seviyesi
This spicy-smelling recipe, which will go well with turkey or chicken dishes on New Year's Eve tables, gathers all the flavors on a single plate. Bon Appetit! Pirinçleri sudan geçirip tuzlu ılık suda beklemeye alın.…
65 Min
Zorluk seviyesi
Babagannuş, a flavor unique to Hatay cuisine, is a cold appetizer. It is also consumed on the tables of Palestine, Syria and Lebanon. This appetizer, whose main ingredients are eggplant, pepper and yoghurt, is also…
35 Min
Zorluk seviyesi
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Roasted eggplant salad is a close friend of meat dishes, a connoisseur of taste with the taste of embers, and is one of the basic appetizers of Turkish cuisine. The secret of a delicious eggplant salad lies in removing…
35 Min
Zorluk seviyesi
If you like pizza with vegetables, you can easily make aubergine and zucchini pizza at home, which is the lightest and most delicious version of pizza. No animal products are used in this recipe, which is a great…
50 Min
Zorluk seviyesi
Prepare your pizza dough yourself at home with the basic pizza base recipe, put the ingredients you want on it and put it in the oven. Your warm and very economical pizza is ready. Bon Appetit! Ilık süt, şeker ve…
30 Min
Zorluk seviyesi