Spinach dish with bulgur is one of the practical and delicious dishes of Turkish cuisine. Combining the nutritional value of spinach with bulgur, this recipe is both a satisfying and healthy option. This meal, prepared…
Dried beans, the number one classic of Turkish cuisine, provide all the minerals, vitamins and resistance the body needs during the winter months. You can use your beans whenever you want by boiling them in advance and…
The classic olive oil recipe of artichoke, whose benefits for physical health have been known for centuries, with homemade vegetable garnish, will appeal to even those who do not like artichokes. For those who are fit…
You can try this delicious recipe to use stale bread and fool your brain as if you are eating a hand-rolled manti with plenty of minced meat. This recipe, similar to the tirit created during the economic crisis, will be…
Mahluta soup takes its place on the table as a hot and nutritious starter. This delicious soup, combining lentils and rice, is enriched with traditional spices and leaves a mark on the palate with its consistency. It…
The perfect harmony of chicken and mushrooms adds a unique flavor to this soup, while the milk used instead of cream offers an economical and light alternative. We create a healthy and satisfying option without…
This legume dish made from dried broad beans is an alternative to dried beans. A different hot flavor on cold winter days. You can also try this dish with pieces of meat. Broad beans, which have high nutritional values,…
It is one of our healthy dishes created by combining various seasonal vegetables. At the same time, it can also be called a recycling and management meal with a zero waste logic of the products left behind that are not…