Vegetable Recipes
208
Tarhana is one of the classic soups of traditional Turkish cuisine. It is known that it spread from Central Asian and Anatolian cuisines to Thrace and the Balkans. Since the products it contains are fermented, they are…
50 Min
In world cuisines, raw nutrition is becoming more and more preferred day by day. This cold and fit soup, enriched with kefir and avocado, is a wonderful flavor that you can choose on hot summer days and will refresh you.…
10 Min
This main dish provides a balanced protein, vitamins and carbohydrates with vegetables cooked in minced meat bowls. Since it is baked in the oven, it is very light, and with the béchamel sauce and cheddar cheese you add…
60 Min
Cauliflower is a winter vegetable that helps reduce the risk of infection and winter diseases with its high antioxidant values and immune-supporting vitamin C. However, it is one of the vegetables that is not…
45 Min
Spanish Omelette, which is different from known potato omelets with its denser potato filling, is a very popular place in world cuisines as a different version of the French Omelette. Of course, potatoes play the leading…
50 Min
Recipes by ingredients you have in your fridge!
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
A star dish served in old tradesmen restaurants in Istanbul. Although its origin is Şanlı Urfa, it became famous in Istanbul Horhor kebab shops with the migrations. It is a traditional and legendary flavor, different…
60 Min
Çığırtma is a dish specific to the central and southern Aegean. This local delicacy, especially known for Izmir Bergama, is made from thin and long eggplants grown in the region. This local delicacy, which is said to…
35 Min
For a light and cold starter, one of the most preferred vegetables in the summer months is fresh Ayşe Kadın beans. A delicious and healthy option that can also be consumed as a main course in a vegetarian diet. Enjoy…
45 Min