Vegetable Recipes
207
Noodles, the traditional cut pasta of Turkish cuisine, are dried by the healing rays of the sun in the summer months and served as a gift to our winter tables. Add spinach to this traditional handmade product to…
60 Min
Classic potato salad, served as both a salad and a side dish in almost every season, is frequently preferred in Turkish cuisine as an energy-packed, healthy carbohydrate option. Since it is usually served garnished with…
35 Min
It is one of our healthy dishes created by combining various seasonal vegetables. At the same time, it can also be called a recycling and management meal with a zero waste logic of the products left behind that are not…
85 Min
Celery, one of the healing vegetables of the autumn and winter months, comes together with quince and vitamin-filled orange with its tart taste. If you are looking for a different alternative to the classic celery dish…
65 Min
An elegant and vegetarian invitation dinner with its colors that suits the cool autumn days. It can be cooked with olive oil for a cold starter, or with butter or risotto for a hot side dish. It is very stylish in every…
30 Min
Delicious and healthy green winter beauty can be consumed with internal comfort in your detox days, you can taste with cream or milk, you can present at almost every meal or table, you can add different vegetables in…
30 Min
Summer tomatoes are delicious, mature and juicy. Pumpkin is summer and winter, as you always know, is ready to absorb every taste, unpleasant and offered to itself, but is a very rich vegetable in terms of minerals and…
30 Min
Although Mücver is known as a meal made with pumpkin in today's Istanbul and Aegean cuisine, it is one of the cooking techniques in the Ottoman Empire. Although the records were passed as' 'Mücmer' at that time, he is…
35 Min