All Recipes | 442 recipes
Amulet Stuffed Cabbage
Bring an alternative to the tedious cabbage rolls with this much easier-to-make recipe. This stuffing is a winter delicacy that will take less time while making…
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White Sauerkraut
Sauerkraut contains probiotics that improve gut function, as well as vitamins and minerals that boost immunity and strengthen bones. Research shows that…
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Red Striped Rice Rice
Red rice is a complete store of vitamins and minerals. Unlike white rice, it contains plenty of iron, phosphorus and B vitamins. Especially children in the…
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Mixed Stuffed Meat
A classic mother's dish in which meat and vegetables are cooked together. A blend of flavors worth your effort. The bell pepper is accompanied by zucchini and…
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Sour Dried Stuffed
Especially made in Antep region and made all over the country recently and started to be preferred as an appetizer, dried stuffed with olive oil brings the…
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Stuffed Mussels
You can make this beauty that we see on the street and cannot say no to, and you can have it at home and snack with peace of mind or use it as a cold appetizer…
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Wrapping The Beyti
Beyti kebab is a Turkish dish consisting of minced meat or lamb, grilled on a skewer, wrapped in lavash, and served with tomato sauce and yogurt. It is one of…
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Olive Oil Leaf Wrap
The sourness of the vine leaves and the flavors of rich spices meet with rice. The most loved and well-known olive oil dish of Turkish cuisine and the…
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Chicken Tantuni
The famous flavor of the Mersin region, tantuni, is made with cottonseed oil and beef in its classic recipe. When this recipe is made with chicken thigh meat, a…
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