Salatalıkları yıkayıp alacalı soyun ve rendenin iri tarafından geçirin. Bir çay kaşığı kadar tuz ekip bir kenara alın. Yarım demet taze nane ve yarım demet taze fesleğeni yıkayıp süzdürün, bir…
Green lentils, which are high in vegetable protein, vitamins and healing stores, are also widely preferred in salads. This salad, which is prepared with fresh greens and wheat, can also be an ideal meal for those who…
Patates ve havuçları soyup yıkadıktan sonra minik küpler halinde doğrayın. Üzerlerini iki parmak geçecek kadar su ekleyip ocağa alın. Sebzeler çatal batacak kadar yumuşayınca ateşten alın ve soğuk sudan…
Famous for fast food brands and crispy chicken, the salad actually originated in the Netherlands. Better known as Coleslaw. The name comes from the Dutch word koolsla, meaning cabbage salad. It is a nutritious and ideal…
The Persian word piyaz means "onion" in Turkish. In Turkish cuisine, piyaz is made with boiled dried beans and onions. It is served alongside meatballs and grills. Actually, mashed potatoes are a potato salad with bean…
45 Min
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
Shepherd's Salad is one of the classic salads of Turkish cuisine. It is widely said that it is called "shepherd's salad" because it is made with simple ingredients such as tomatoes and peppers, which are also called…
Tomatoes, which are rich in vitamins and minerals, are among the foods consumed since the existence of humanity. In particular, the tomato, which prevents the cell from being deformed, also meets the body's need for…
Curly lettuce salad is a salad that can be consumed at any time of the day with its very low calorie and taste, and can go well with any meal. Curly salad with plenty of tomatoes and olives is also a good snack for those…