Vegetarian Recipes

A cold and delicious vegan appetizer. It is a real appetizer with its flavor that colors the cold starter plate. It is a great main course for those who want to eat lightly. The orange flavor delays the taste of zucchini…

If you like pizza with vegetables, you can easily make aubergine and zucchini pizza at home, which is the lightest and most delicious version of pizza. No animal products are used in this recipe, which is a great…

Consumption of sweet potato, which contains healthier carbohydrates than classical potatoes, has a low glycemic index and keeps you full for a long time, is also becoming widespread in our country. You can make healthy…

Oyster mushrooms lose less water when cooked than cultivated mushrooms. In this way, it is both richer and more delicious. With lots of hot or sweet pepper according to your taste, it peaks with its vitamins and…

Red cabbage is a probiotic-rich vegetable with high antioxidant properties, which is often used in salads. On the other hand, its pickles can be consumed both as a good accompaniment to your juicy dishes and grills, and…

Quinoa seeds, which have a very high nutritional value, fiber and protein ratio, have recently become the crown jewel of our diet, vegan and vegetarian tables, especially with their salads. It is also possible to create…

Beetroot, which is one of the winter vegetables and appetizing with its crimson color, is among the health foods with its very high antioxidant rate. You can also consume this healthy salad, which you can prepare as an…

Dry beans are a complete source of vegetable protein as well as all their nutritional properties. For this reason, it is also preferred in vegan and vegetarian cuisines. If you are one of those who prefer dry beans, one…