Vegetarian Recipes
91
Flour soup can be preferred as a both practical and delicious option, especially as an internal heater start on cold winter days. Traditionally, this soup, which has taken its place in Turkish cuisine, has a creamy…
25 Min
As one of the indispensable vegetables of winter, Karnabahar offers a perfect material for a nutritious and delicious soup. Made with the soft texture of the cauliflower and creamy flavor combined with milk, this soup…
40 Min
The embers eggplant soup is the perfect option for those who seek a delicious and different taste. Prepared by cooking eggplant in the embers and flavoring in a rich way, this soup offers both refreshing and nutritious…
35 Min
Leek soup is one of the classic flavors in the kitchens with its unique aroma and light structure. Although it is known as "Vichyssoise" in French cuisine, there are various versions served in different cultures that are…
45 Min
Rice plateau soup is a simple but satisfying flavor that emerged with the humble combination of yogurt and rice. You will feel the simple and pleasant touch of the traditional recipe at every bite of this soup, which…
30 Min
Smart recipes from Turkish and Greek cuisines, carefully prepared and filtered according to the ingredients you have, are at your fingertips!
The plateau soup, which carries the soft texture of the yogurt and the spacious aroma of the mint, maintains its classic flavor without adding eggs. This recipe, which adapts to every meal with its light and balanced…
35 Min
Herle soup is one of the traditional tastes of Turkish cuisine. It leaves a delicious taste on the palate with its intense consistency, butter and flour mixture as well as soft texture of rice. The butter pepper sauce…
30 Min
Toyga soup, which is one of the traditional flavors of Turkish cuisine, is a delicious and nutritious soup with chickpeas, wheat (splitting) and yogurt. Sometimes the chard is sweetened by adding and a slight souring is…
40 Min