Vegetarian Recipes
81
Oyster mushrooms lose less water when cooked compared to cultivated mushrooms. In this way, it becomes both more abundant and more delicious. It reaches its peak with its vitamins and nutrients when combined with lots of…
45 Min
Red cabbage is a vegetable with high antioxidant properties and rich in probiotics, often used in salads. Pickles can be consumed as a good accompaniment to your stews and grilled dishes, or as a salad on its own, on…
15 Min
Spinach dish with bulgur is one of the practical and delicious dishes of Turkish cuisine. Combining the nutritional value of spinach with bulgur, this recipe is both a satisfying and healthy option. This meal, prepared…
40 Min
Bulgurlu Tzatziki is a light and refreshing appetizer made by adding bulgur to the classic tzatziki. An indispensable taste of the summer months with the wonderful harmony of yoghurt, cucumber, mint and bulgur. It is…
20 Min
A cold and delicious vegan appetizer. It is a real appetizer with its flavor that adds color to the cold starter plate. It is a great main dish for those who want to eat lightly. The orange flavor surpasses the taste of…
35 Min
Creamy potato soup is a delicious option that adds warmth to the table with its soft texture and rich aroma. The natural flavor of potatoes is blended with cream and spices to create a soup that is both satisfying and…
30 Min
Boiled potatoes are a simple and healthy dish made by boiling potatoes in water. It is a healthier alternative to frying. It can be consumed both as a side dish with a main meal or as a snack on its own. Optionally, it…
25 Min
Quinoa seeds, which have very high nutritional values, fiber and protein rates, have recently become the crown jewel of our diet, vegan and vegetarian tables, especially with their salads. It is also possible to create…
40 Min