All Recipes | 566 recipes
Eggplant Scream
Çığırtma is a dish specific to the central and southern Aegean. This local delicacy, especially known for Izmir Bergama, is made from thin and long…
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Panna Cotta
Known as a traditional dessert specific to the Piedmont region of Northern Italy, "Panna Cotta" literally means cooked cream and is made by hardening milk with…
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Chicken Ginger Soup
The benefits of ginger and turmeric to our immune system are endless. Soup made with chicken broth, also known as "sick soup" with ginger and turmeric, becomes…
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Green Beans With Olive Oil
For a light and cold starter, one of the most preferred vegetables in the summer months is fresh Ayşe Kadın beans. A delicious and healthy option that can…
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Cretan Style Zucchini Peeling
Cretan Style Stuffed Zucchini, one of the lightest and most special dishes of the Mediterranean cuisine, is originally made with Cretan squash. It is usually…
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Shakshuka
A delicious starter, an appetizer, an indispensable classic. You can consume this practical and delicious fried food hot or cold, which is created by combining…
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Turkey Tandoori
Turkey is preferred over red meat as a food containing high animal protein. It is also a fact that it is tastier than chicken meat. This recipe, which you can…
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Sauteed Turkey With Pepper
Turkey meat has recently started to appear frequently on our tables as a good alternative to red meat. When combined with vitamin-rich, colorful peppers, it…
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Sour Purslane Soup
Purslane, which grows widely in temperate climates, is a medicinal herb of Asian origin and also used in Chinese medicine. Every part of the plant except the…
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