All Recipes
617
Mahluta soup takes its place on the table as a hot and nutritious starter. This delicious soup, combining lentils and rice, is enriched with traditional spices and leaves a mark on the palate with its consistency. It…
55 Min
Milk Mushroom Soup is a delicious soup that will warm you up with its creamy texture and delicious structure. The intense aroma of fresh mushrooms and the harmony of milk and spices offer your palate an unforgettable…
35 Min
Herle soup is one of the traditional flavors of Turkish cuisine. It leaves a delicious taste on the palate with its dense consistency, butter and flour mixture, as well as the soft texture of the rice. The buttery pepper…
30 Min
Toyga Soup, one of the traditional flavors of Turkish cuisine, is a delicious and nutritious soup containing chickpeas, wheat (split wheat) and yoghurt. Sometimes it is sweetened by adding chard and adds a slight…
40 Min
The perfect harmony of chicken and mushrooms adds a unique flavor to this soup, while the milk used instead of cream offers an economical and light alternative. We create a healthy and satisfying option without…
45 Min
The sweetest winter root vegetable is yams. When combined with sour flavors, it becomes a wonderful winter olive oil dish. It is extremely nutritious with its high fiber and minerals. Orange also adds flavor and…
45 Min
The Turkish cuisine classic, which ranked 5th among the most popular egg recipes in 2024 on gastronomy platforms, was eggs with spinach. Brighten up your breakfast tables with this nutritious, satisfying and practical…
25 Min
This recipe, which tastes like a real pizza, is made with stale bread with a zero waste approach. Moreover, you do not need to heat the oven by wasting electricity. So it's quite economical. It is also ideal for using…
25 Min