Celery with olive oil is a good main course alternative for those who prefer a light and vegetarian diet. The orange flavor alleviates the unique smell of celery and turns it into a completely different taste. This…
It is a delicious taste that you can consume as a hot appetizer, as a main course or as a side dish for grilled meats. However, mushroom poisoning cases increase in the autumn months, so use only mushrooms that you are…
If you come across this delicious and healthy vegetable, which is only on the market a few months a year, be sure to add it to your menu. Moreover, it is very simple to cook and does not have to be removed from the bones…
The most enjoyable and delicious way to consume vegetables. It also gains a completely different dimension with garlic yoghurt and hot pepper butter sauce. Even though it's a bit of a hassle, it deserves praise for its…
Salma is a type of rice cooking technique in Turkish cuisine. Tomato salma pilaf, which is more succulent and you can taste the tomato taste intensely, can also be made with this technique. A real summer pilaf, delicious…
20 Min
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Gratin is an oven cooking technique. You can prepare all kinds of vegetables this way by baking them with béchamel sauce. Bechamel and kashar go well with cauliflower, and when spring onions and zucchini are also…
You can also enjoy the taste of peas, one of the most beautiful vegetables of the summer, with frozen peas in autumn and winter. You can enrich your pea dish, which is a very nutritious and delicious main dish, by adding…
According to rumors, the French, who were left without food before the French Revolution, wanted to use the last remaining ingredient in their pantry, namely onion, and this unique soup served with cheese and toast…