All Recipes
620
Dish, one of the traditional dishes of Turkish cuisine, is a type of dish in which different seasonal vegetables are cooked together. It can be made with or without meat. Although it is generally consumed as a hot main…
50 Min
This salad, which you can make with beets and winter vegetables, is prepared raw. Betalain, which gives beetroot its color, is known for its antioxidant, anti-inflammatory and detox properties, and beetroot is the only…
20 Min
Eggplant pasta, cheese and sauce is a practical dish that brings together Mediterranean flavors. The softness of the fried eggplant combines with the richness of fresh tomato sauce and this recipe, enriched with cheese,…
25 Min
Eggplant omelet is an ideal recipe for those who want to add a different touch to their breakfast tables. The soft texture of the eggplant and the lightness of the egg combine to create a simple but satisfying taste.…
15 Min
Fried eggplant is one of the most popular flavors of Turkish cuisine. This recipe, which is slightly crispy on the outside and soft on the inside, offers a refreshing and satisfying taste when combined with yoghurt. This…
25 Min
SmarDish provides the ability to save your fridge content. If you like TarifMotoru and want to support us, please consider subscribing to SmarDish Premium.
Green lentil soup is one of the most popular and easy-to-make soups of Turkish cuisine. This soup, which is frequently included in traditional recipes, offers a satisfying meal even on its own with its dense consistency…
40 Min
When whole chickens are put on the market, their breasts, hips, legs, neck, wings, etc. are cut into pieces and processed. You can contribute to the household economy by using all the chicken at home yourself. Because…
75 Min
Carrot tarator, created when the fresh texture of grated carrots is blended with the freshness of yoghurt and the soft richness of olive oil, offers a simple but effective taste. With the harmony of natural ingredients,…
20 Min