All Recipes | 566 recipes
Milk Oat Soup
The oat plant, which has been consumed both nutritionally and therapeutically since the middle ages, is recommended by nutritionists as a high protein diet food…
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Baked Vegetable Garnish
Steaming or cooking in the oven is a healthy option so that the vegetables do not lose much of their nutritional value. You can bake the vegetables you have and…
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Tuna Salad
It is possible to have a light dinner but not to give up on the taste. You can serve this classic and very easy-to-make salad by decorating it with olives.…
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Eggplant Bulgur Pilaf
Eggplant, whose homeland is China and India, is a vegetable grown in hot climates. This food is mostly grown in the Mediterranean Region in Turkey; It is very…
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Homemade Ginger Chicken Broth
Nature is so much more than what we see for us that it is constantly working for our good. Seasonal fruits and vegetables are the biggest proof of this. Because…
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Siyez Rice With Carrots
Einkorn wheat, which is considered to be the ancestor of modern wheat for thousands of years, was named 'zız' during the Hittites period. It is usually made of…
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Panko (Japanese Crispy)
Panko, known as unique to Japanese cuisine; It is a material used in pancakes to make food such as meatballs, meat, fish more crispy and look better when fried.…
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Easy Pan Pastry
It is extremely easy to make, but also a very economical and delicious breakfast. Moreover, it provides the opportunity to evaluate shredded phyllo and cracked…
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Barbeque Sauce
Recently popular all over the world with American cuisine, bbq sauce is one of the most consumed sauces of recent years, with its distinctive sourness and…
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