All Recipes
617
Classic potato salad, served as both a salad and a side dish in almost every season, is frequently preferred in Turkish cuisine as an energy-packed, healthy carbohydrate option. Since it is usually served garnished with…
35 Min
San Sebastian Cheesecake is one of the most beautiful and assertive flavors of World Cuisine, appreciated by everyone with its creamy consistency and cheese taste. This dessert, which first came from the restaurant La…
50 Min
It is one of our healthy dishes created by combining various seasonal vegetables. At the same time, it can also be called a recycling and management meal with a zero waste logic of the products left behind that are not…
85 Min
The most well-known and most preferred lentil soup of Turkish cuisine. In the classical method, the pulp of boiled lentils is removed through a sieve. Thus, the lentil skins that spoil the color of the soup are also…
60 Min
Celery, one of the healing vegetables of the autumn and winter months, comes together with quince and vitamin-filled orange with its tart taste. If you are looking for a different alternative to the classic celery dish…
65 Min
An elegant and vegetarian invitation dinner with its colors that suits the cool autumn days. It can be cooked with olive oil for a cold starter, or with butter or risotto for a hot side dish. It is very stylish in every…
30 Min
Delicious and healthy green winter beauty can be consumed with internal comfort in your detox days, you can taste with cream or milk, you can present at almost every meal or table, you can add different vegetables in…
30 Min
Summer tomatoes are delicious, mature and juicy. Pumpkin is summer and winter, as you always know, is ready to absorb every taste, unpleasant and offered to itself, but is a very rich vegetable in terms of minerals and…
30 Min